A P P E T I Z E R

SAMBUSA  8

Pastries filled with choice of seasoned whole lentils or meats.

AZIFA  8

Whole lentil salad mixed with fresh ground mustard seeds, onion and green pepper spread on injera (Ethiopian flat bread)

Qategna  10

Roasted sesame seeds and flax seeds mixed with Berbere (seasoned chili powder) and Kebe (herbal clarified butter) spread on toasted injera.  VEGAN option available

V E G E T A R I A N / V E G A N

All vegetable dishes come with injera. 

(Ethiopian flat bread)

MISIR WOT   18

Red lentil stew simmered with fresh onion, garlic and ginger in red pepper sauce

GOMEN   16

Collard greens sautéed with onion and green pepper

ATER KIK ALICHA WOT 18

Yellow split peas simmered in turmeric sauce seasoned with fresh onion, garlic and ginger

SHIRO WOT  18

Seasoned ground chickpeas cooked with onion and assorted spices

TIKIL GOMEN   16

Sautéed cabbage seasoned with tumeric, fresh onion, garlic and ginger

ADENGUAREE   16

Green beans, carrots and potatoes cooked with caramelized onion, tomato and garlic 

SHIMBRA ROLL    14

Chickpeas marinated with coriander, fresh onion, pepper, olive oil and lime mixed with pieces of injera.

TIMATIM FITFIT   12

Fresh diced tomatoes, peppers, and onions in lemon dressing mixed with pieces of injera.

VEGETABLE SAMPLER    22

Choice of three vegetable dishes.

VEGETABLE SAMPLER   32

Choice of five vegetable dishes.