A P P E T I Z E R

SAMBUSA 7

Pastries filled with choice of seasoned whole lentils or meats.

AZIFA 7

Whole lentil salad mixed with fresh ground mustard seeds, onion and green pepper spread on injera (Ethiopian flat bread)

Qategna  8

Roasted sesame seeds and flax seeds mixed with Berbere (seasoned chili powder) and Kebe (herbal clarified butter) spread on toasted injera.  VEGAN option available

V E G E T A R I A N / V E G A N

All vegetable dishes come with injera. 

(Ethiopian flat bread)

MISIR WOT 15

Red lentil stew simmered with fresh onion, garlic and ginger in red pepper sauce

GOMEN 13

Collard greens sautéed with onion and green pepper

ATER KIK ALICHA WOT 15

Yellow split peas simmered in turmeric sauce seasoned with fresh onion, garlic and ginger

SHIRO WOT 14

Seasoned ground chickpeas cooked with onion and assorted spices

TIKIL GOMEN 13

Sautéed cabbage seasoned with tumeric, fresh onion, garlic and ginger

ADENGUAREE 14

Green beans, carrots and potatoes cooked with caramelized onion, tomato and garlic 

SHIMBRA ROLL  12

Chickpeas marinated with coriander, fresh onion, pepper, olive oil and lime mixed with pieces of injera.

TIMATIM FITFIT 11

Fresh diced tomatoes, peppers, and onions in lemon dressing mixed with pieces of injera.

VEGETABLE SAMPLER 20

Choice of three vegetable dishes.

VEGETABLE SAMPLER 29

Choice of five vegetable dishes.

BEEF, POULTRY and FISH are served with injera (Ethiopian flat bread) and a choice of one vegetarian side dish

B E E F

SIGA WOT 20

Lean beef stew simmered in spiced sauce ,fresh garlic, ginger, onion, cardamom,  and other herbs.

SIGA TIBS 18

Marinated beef stir fried with fresh onion, tomato, pepper and a touch of rosemary

*KITFO 21

Beef tartar seasoned with a special blend of cardamom, Mitmita (seasoned Ethiopian chili powder) and Kebe (herbal Ethiopian clarified butter)

P O U L T R Y

Doro Wot 22  (National dish of Ethiopia)

Slow-cooked chicken stewed in berbere  (mild seasoned chili powder) sauce and assorted spices served with hard boiled egg

F R O M  T H E      S E A

ASA TIBS  18

Sautéed fish with fresh onion, tomato and green pepper

D E S S E R T

CHOCOLATE MOUSSE CAKE    8

CHEESE CAKE   7

B E V E R A G E S

Ethiopian Spiced Tea 5

Ambo Ethiopian Sparkling Water 7 

Coffee 5

Soft Drinks 4

Bottled Water 3

Perrier 4

Ethiopian Beer 7

Tej Ethiopian Honey Wine 8

Merlot 7 Glass / 27 Bottle

Cabernet Sauvignon 7 Glass / 27 Bottle

Chardonnay 7 Glass / 27 Bottle

Pinot Grigio 7 Glass / 27 Bottle

* Consumer Advisory:  Consuming undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illness. Alert your server if you have any special dietary requirements or food allergies.